Where olives LIVS
LIVS Premium Extra Virgin Olive Oil is cultivated from the fertile soil in the Golan Heights-Galilee region. The passion behind LIVS olive oil began over a century ago and has remained a treasured family secret from generation to generation. Passion for the most robust and flavorful olives combined with the ancient caring hands of nature drives this excellence that produces unmatched quality and taste in every drop.
Why LIVS is different
Our Olive Oil is 100% cold-pressed to ensure the highest purity and quality, never allowing the olives to exceed 80 degrees Fahrenheit during the entire process. The olives are harvested within a very specific time only twice a year, making for the absolute ripest olives possible to be extracted.
Quality at every LIVS drop
As a true staple in Mediterranean cuisine, LIVS rich flavor is distinguishable as a unique taste of the Holy Land. The oil provides a light, distinctive taste and aroma, but is delicate enough that it doesn't overtake the dish. LIVS Extra Virgin Olive Oil goes with everything, but needs nothing else at all.
